These cookies are warm and delicious on a cold winter's day. Cut them into any shape to fit your holiday celebrations.
Author: sal
This easy recipe will give you one sturdy and aromatic gingerbread house with dough left over for cookies. Once you try this it will become a happy holiday tradition.
Author: KathyMayhewHall
This recipe for gingerbread men uses butterscotch pudding mix and doesn't require molasses!
Author: Kim
These cookies are so versatile! They are delicious, naturally low-fat, and even make terrific Christmas ornaments that keep for years. Royal Icing is best for decoration. CAUTION: These cookies have a...
Author: BRANDI9
This is one my mum in England used to make when we were kids. It was always the biggest hit every year. Use your imagination and a variety of candies to make doors, windows, pathways, and a garden. Note,...
Author: Ruth
This is a very tasty Christmas dessert. This recipe is very nice for Christmas parties as it makes 2 1/2 dozen 2 1/2 inch cookies.
Author: Heather
Try these quick and easy vegan gingerbread cookies, made with allspice, ginger, cinnamon, and molasses; just in time for vegan Christmas baking!
Author: Fioa
My favorite gingerbread cookie recipe. The cookies are soft and cakey. The orange buttercream icing really ties the flavors together.
Author: Jasmin
Spicy gingerbread men. This is the only recipe we have ever used. For best flavor, do NOT use blackstrap molasses.
Author: Stephanie Schneidewind
Gingerbread Cookie Mix layered in a one quart canning jar. Great Christmas gift. Place a circle of gingerbread fabric between lid and ring and tie a gingerbread man cookie cutter onto jar with ribbon!
Author: Staci
I decided to squeeze in one more holiday cookie recipe before the New Year! These gluten-free gingersnaps are the best cookie I've ever made, and I might even go as far to say my new favorite cookie of...
Author: Isabel Carlisle Storolis
Perfect chocolate gingerbread cookie recipe for the holidays as a treat for both adults and children. To store, layer within wax paper in an airtight container.
Author: SusieQ88
Not-too-soft, not-too-hard, not-too-spicy, not-too-bland... These are the absolute PERFECT gingerbread cookies for everyone and anyone at the holidays-You will get rave reviews from kids, dieters, parents,...
Author: BallerinaBaker
This is a recipe combining two of my favorite cookies! Great around the holidays, especially when paired with a glass of milk!
Author: [email protected]
A spicy, molasses-y cookie crust and topping with a creamy cheesecake filling makes for a lovely treat! I enjoy the orange-gingerbread flavor combination--but if you're not a fan, just leave out the orange...
Author: Kim
Every child in the neighborhood has requested this recipe for their Mom. I haven't found a recipe that compares!
Author: cdagirl
These little cookies are my grandmother's specialty. Perfect to keep in the freezer for later as well! I used to make these all the time with my grandmother, now I get a huge basket of them for every holiday...
Author: Abby Cobb
This is the BEST recipe for gingerbread cookies I have ever tasted. It looks complicated, but isn't. I have used this recipe for many years and always get compliments on it.
Author: Kim
These are flat and crunchy, crispy gingersnap cookies made with oat flour.
Author: Cameron Houser
These are the best gingerbread men I've ever eaten. They have a nice light flavor with a hint of orange.
Author: JBS BOX
These cookies were given to me by my best friend, whose son loves to make them as much as he loves to eat them.
Author: PREGOCOOK
A delicious gingerbread cookie from historic Nauvoo, Illinois. These used to be made by Mormon pioneers in the 1840's
Author: Michael Wynkoop
Stacking two cookie doughs makes for an impressive-looking cookie. It also means you don't have to pick between your two faves! You just need two cookies that bake in about the same time. I used a half...
Author: eatthelove
If you live in Canada you may be familiar with President's Choice Lassy Mog cookies. It is claimed that these cookies originated in Newfoundland, Canada. I hope you enjoy them as much as my friends and...
Author: Canadian Jen
These scrumptious little cuties taste great decorated with icing or just left plain. For a darker, spicier cookie, use molasses instead of corn syrup.
Author: anonymous
These ginger cookies are made with soy milk and are surrounded by sugar.
Author: jessicake
You can roll out gingerbread dough into rectangular sheets for walls, cut out windows, and bake. Same for the roof. When done you can fit them together with icing 'glue' and paint them with colored icing....
Author: Joyce Guy
I received this recipe at my wedding shower, and made it for the first time this year. I was shocked at how perfect they came out--like something you would buy in a bakery. I didn't even realize they were...
Author: KStar
These cookies are formed by cookie cutters. By using a toothpick to make a hole in the top of the cookie, you can hang them on the tree. You can also make paint out of egg yolks, and food coloring to make...
Author: Cindy B.